But, it's a new week and I was ready to get back on track! So what's on our menu this week?
Monday - BBQ cups (So good and so fun! From my 4-ingredient cookbook.)
Tuesday - Parmesan Chicken Tenders
Wednesday - Jamie's Famous Spaghetti (I precooked the meat Sunday)
*Here is a picture of Nathan enjoying Daddy's spaghetti.
Thursday - Grilled Italian Chicken (chicken breasts marinated in Italian Dressing)
Friday - Eating out
Since we are under an Extreme Heat Watch and will have heat indices in the 115+ range, we are going to try to limit the days we use the oven. Which fortunately is only Monday and Tuesday (the hottest days are supposed to be Wednesday and Thursday). Friday night, we are going out to dinner to celebrate my birthday, my friend Amy's birthday, and our friends (Steve and Ashley) engagement! Fun!
Stay cool!
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